|
Description
RanServe Hot Food Table, electric, 86"L, 30"D, 35"H, mobile modular, (6) 12" x 20" hot food wells, heated cabinet base w/hinged doors NSF approved for food storage, 16 ga. s/s top, laminate exterior w/galvanized backing, swivel casters (2 locking)
Key Features
- Individual thermostatic control for precise food temperatures
- Die-stamped raised sanitary rim pan openings
- Interchangeable body panels
- Concealed locking mechanism with easy to use spring-activated catch
- 1" drain, manifold, and ball valve
- Swivel casters - (2) locking
{formbuilder:4329}