| Model No: | 3613-240 |
| Height: | 36” |
| Width: | 78” |
| Depth: | 30” |
| Weight : | 290 |
| Spec Sheets: |
 English |
| Manuals: |
English |
Description
Hot Food Table, electric, 240V, 48"L, 30"D, 36"H, (3) 12"x20" sealed wells, stationary modular, open shelf base, s/s top & ends, full length 8"D NSF workboard & s/s 7"D plate shelf, 6" adjustable legs
Key Features
- Die stamped, raised sanitary rim pan openings in stainless steel top
- Stainless steel body construction - no assembly required.
- Thermostatic controls for precise food temperatures - one per well
- Drains manifolded to a common gate valve
- Stainless steel, full length plate shelf - 7" deep
- Stainless steel ends
- Full length, 8" wide NSF workboard
- Units take food pans directly, wet/dry operation
- Power cord
- 6" high adjustable legs
- Available for 120V, 208V, or 240 volt operation
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