FWE – HLC-2127 – Ultra-Universal Heated Holding

Ultra-Universal Heated Holding Stainless Steel Rack accommodates 12″ x 20″ Pans, GN1/1 Pans, and GN 2/1 Pans at 1.5″ (38mm) spacings. Shelves are included. Shelves are adjustable and removable allowing for banquet plates, 18″ x 26″ sheet trays, baker’s pans, or versatile shapes and sizes of trays and pans.Radiant Heat System Simple to operate. These cabinets hold bulk foods “kitchen-fresh” for hours. Thermometer displays compartment temperature at all times to assure food safety.

20 in stock

Description

 

Model No: HLC-2127-9
Height: 32" (813 mm)
Width: Radiant Heat
Depth: 26.5" (673 mm)
Weight : 191 lbs. (87 kg)
Spec Sheets:  English

 

Model No: HLC-2127-9S
Height: 32" (813 mm)
Width: Radiant Heat
Depth: 26.5" (673 mm)
Weight : 180 lbs. (81 kg)
Spec Sheets:  English

Key Features

  • Standard fixed rack accommodates 12″ x 20″ pans, 18″ x 26″ sheet trays, or GN containers on removable or adjustable shelves.
  • Optional universal pan/tray adjustable slides fit a wide variety of half and full-size US pans and GN containers.
  • Magnetic workflow door handle - ergonomically accommodates kitchen staff and servers at varying heights.
  • Adjustable door vents - allows desired holding conditions from moist to crisp foods, achieving optimal results.
  • Recessed tri-directional cord pocket - allows for a compact fit.
  • Standard recessed antimicrobial handgrips on split cavity models - detains illness-causing pathogens.
  • Fully insulated cabinet - cool-to-touch exterior - ensures safety while food stays hot.
  • Simple to use electronic control, user-friendly, easy to read, and easy to set.
  • Provided with low-temperature alarm.
  • Set range: 90°-190°F (32°C to 88°C).

Additional information

Weight

180 lbs. (81 kg), 191 lbs. (87 kg)

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