Description
| Model No: | MT-1220-10 |
| Height: | 25.5" (648 mm) |
| Width: | Heated and Humidified Holding Cabinet for Short-Term Holding for Moisture Sensitive Foods |
| Depth: | 20.75" (527 mm) |
| Weight : | 155 lbs. (70 kg) |
| Spec Sheets: |  English |
Moisture-Temp Heat System Moisture-Temp Heat System features separate “air moisture” and “air temperature” controls. Moisture-Temp Cabinets are designed to hold all your moisture sensitive foods longer and safer.Pan Server Rails Accommodate: (1) 12″ x 20″, (1) Gastro-Norm 1/1 pans. Combinations of deep and shallow pans may be used with varying capacities. The front edges are relieved for easy loading. Pair of racks are removable for easy cleaning.
20 in stock
| Model No: | MT-1220-10 |
| Height: | 25.5" (648 mm) |
| Width: | Heated and Humidified Holding Cabinet for Short-Term Holding for Moisture Sensitive Foods |
| Depth: | 20.75" (527 mm) |
| Weight : | 155 lbs. (70 kg) |
| Spec Sheets: | English |
Very impressed! Chef Helen was amazing to work with. She was very informative and patient with us as we tested a number of items in our new speed oven. I was glad to have an expert walk us through the process. We look forward to having Helen visit us again when we are ready to expand the menu!
I like to thank Rinna and Anuj especially for the wonderful service. They were very kind and helped me solve my problem right away. This was definitely a positive experience. Thanks Celco.
SUBSCRIBE TO GET INSIGHTS & TIPS
ON THE RESTAURANT & FOOD SERVICE INDUSTRY
SUBSCRIBE TO GET INSIGHTS & TIPS
ON THE RESTAURANT & FOOD SERVICE INDUSTRY
